Skip to content
Farming Food

Farming Food

Exploring issues at the intersection of farming, food and the environment

  • Home
  • Food Systems
  • Food & Culture
  • Food & Environment
  • About
  • Contact Us

The Food Safety Tax: Why getting good food from the vendor next door matters

The Food Safety Tax: Why getting good food from the vendor next door matters

Reading Time: 4 minutes Be very worried if you cannot walk into the shop next door and get quality, safe food. Here is why:

READ MORE

Ugali Consumption along Class Lines: Policy approaches to reduce maize dependency

Ugali Consumption along Class Lines: Policy approaches to reduce maize dependency

Reading Time: 6 minutes Kenya’s Cabinet Secretary for Agriculture asked Kenyans to substitute maize with potatoes or rice. Many interpreted this as “eat cake” But what if? Can consumer-level policies reduce maize dependency?

READ MORE

Posts navigation

Newer posts

Enter Email to subscribe

Check your inbox or spam folder to confirm your subscription.

Recent Posts

  • Taxing Farmers: How to do it right
  • The Muguka Farms of Kajiado and Taveta: Do high-return cash crops affect food crop production?
  • The New Cash Crops: A good thing or looming disaster?
  • Agroecology: Principle, not Rule
  • Kitchen Gardening in Nairobi: Any Potential?

Log in
© Farming Food Africa |